Objectives

• To promote effective collaboration among Vietnamese academic and research institutions in the field of food science and technology
• To promote effective collaboration between Vietnamese and Belgian academic and research institutions in the field of food science and technology

This is done by

• Sharing relevant information and existing resources such as expertise, equipment, scientific and academic materials
• Collaborating in training and research
• Seeking financial support for training and improving research capacity of all the Network members

Partner Responsibilities

• Execute annual action plans approved by the Network
• Facilitate and support training and/or research activities of other members by sharing available resources where possible
• Inform other Network members about on-going or future training and research programs

Partner Benefits

• Access to relevant information, resources and activities of the Network
• Receive support from the Network for training at the host institution
• Receive strong support from the Network to submit project proposals to sponsor organizations